12.99€ 15.00€
When Mr. Robusto first set foot in "The New World" in 1983, it was in Puerto Quetzal's docks, actual biggest Guatemalian harbor. He immediatly took a step back from the city and its crowd, by walking up the steepest road, going to the highest location there...
... At this moment he noticed hills far away that could have the appropriate climate in order to grow coffee trees. He headed towards them after an half-week : that's how he discovered La Bolsa, nowadays most qualitative coffee plantation in Guatemala.
The Docker's beans were discovered in Guatemala as written right above, but also in Brazil ; its first harvest was in 1987. As the largest producer and exporter of coffee in the world ...
...Brazil sees coffee playing a main role in its economy, from the sprawling coffee plantations in Minas Gerais's states, to the vibrant coffee houses serving "cafézinho" in cities like São Paulo.
In Guatemala, the volcanic lands provide an ideal environment for the cultivation of high-quality coffee. Brazilian farms are vast, with impressive landscapes of green hills covered with coffee trees. Both countries place great emphasis on sustainable production and adopt environmentally friendly practices.
The Blue Mountain is highly regarded for its exceptional smoothness. Its coffee beans are grown in the lush and misty slopes of the mountains, at up to 2,000 meters of altitude. This unique microclimate, combined with rich volcanic soil, contributes to the coffee's distinctively balanced taste.
Going from light yellow to dark brown, the color of the bean can change due to roasting level and personal preferences. A darker coffee will have a stronger, smokier flavor and lower acidity and cafeine, whereas a lighter coffee will have a more delicate flavor and higher acidity and cafeine.
